aunt chilada's hamden

Mexican puff‏ pastry sprinkled with cinnamon sugar and served with honey.

Fire-roasted chili pepper stuffed with either picadillo, chicken or vegetables and covered with a jalapeño cream cheese. Served with fresh, roasted vegetables. Charbroiled to perfection. One half pound of 100% ground sirloin or grilled chicken breast. For now stick to the margaritas!! Private room available for parties up to 100. 30$ . Choice of ground chicken or picadillo. Choice of‏ grilled chicken, steak, or vegetable.

Not at all fancy but great food very nice service and just a good time. Served with rice and beans. Buffalo wings without the mess!

Order food online at Aunt Chilada's, Hamden with Tripadvisor: See 83 unbiased reviews of Aunt Chilada's, ranked #55 on Tripadvisor among 163 restaurants in Hamden. I don't understand all the mediocre reviews. Our phone number is 203-230-4640, and our fax is 203-230-4642. Served with fideo and beans. We are located at 3931 Whitney Avenue in Hamden, CT 06518. English.

Steak had weird smell and taste. A chimichanga stuffed with chicken and smothered with aunt chilada’s own pechuga sauce and topped with jalapeño cream cheese. Two chicken enchiladas topped with oven melted sour cream and green chili sauce. Two soft flour tacos filled with grilled marinated shrimp, lettuce, cabbage and cheese. Served with flour tortillas, guacamole and fresh pico de gallo. Served with fideo or fries It is not to far from my house so it would be nice if we had a place to go during the week with good food, drinks, and atmosphere. Served with fresh guacamole and sour cream. We are located at 3931 Whitney Avenue in Hamden, CT 06518. The hours say 11-2am... they need to post their "kitchen hours" online!!! Filled with onions, poblano peppers and your choice of chicken or steak.

Enchilada, chimichanga and burrito.Spinach, broccoli, cheese, onions, carrots, squash, mushrooms and tomatoes sautéed in white wine and garlic. Two soft flour tacos stuffed with marinated shrimp, lettuce, cabbage and cheese. Chicken, machaca and vegetable. Fresh marinated shrimp and scallops covered with spicy jalapeño sauce. Inexcusable. Ground beef, celery, beans, mushrooms, onions, peppers and plenty of spices topped with melted cheese.Mexican Street Corn. Couldn't eat anything. Served with beans and fideo. Its restaurant, I know that the refried beans and the fluffy rice are likely made many hours before and held on a hot table. Served over crisp Romaine lettuce topped with mandarin oranges.Fresh chopped Romaine lettuce, tomatoes, red onion, cilantro, black beans, corn, red peppers, and avocados.Fresh guacamole served on a bed of lettuce, garnished with tomatoes, sour cream, black olives, scallions, Monterey Jack and cheddar cheeses.Fresh Romaine lettuce tossed in a Caesar dressing with garlic croutons.Romaine lettuce topped with crumbled bleu cheese, fresh avocado, chopped eggs, bacon and tomatoes.Grilled flour tortilla with Monterey Jack and cheddar cheeses served with guacamole and sour cream.Melted Monterey Jack and cheddar cheese with mild green chilies.Your choice of chopped chicken or shredded beef, mild green chilies and melted cheese.Sautéed spinach, marinated fajita chicken and roasted garlic in a spinach tortilla.Shrimp sautéed with baby spinach and tomatoes in white wine and garlic.Mild green chilies, onions, mushrooms, olives, tomatoes, spinach and melted cheeses in a green spinach tortilla.Melted Monterey Jack and cheddar cheese, grilled chicken breast and sliced avocado.Marinated chicken or beef with grilled peppers, onions and melted cheese.Fresh salmon served with sautéed onions, zucchini, carrots and yellow squash topped with southwestern citrus sauce.